December 25, 2024

Healthy About Liver

Masters of Health

Musseling Up study finds post-menopausal knee pain solution

Musseling Up study finds post-menopausal knee pain solution
Andrew Stanley says he is excited by the findings of the study, and what it could mean for women’s health.

STEVE HUSSEY 850A/Nelson Mail

Andrew Stanley says he is excited by the results of the examine, and what it could imply for women’s overall health.

Experts have uncovered that Greenshell mussels’ anti-inflammatory qualities may well minimize knee and joint pain in submit-menopausal women.

A sequence of scientific trials termed ‘Musseling Up’ found ladies who on a regular basis took 3g of Sanford’s Greenshell mussel Perna Ultra powder experienced a decline in the biomarker that actions form 2 collagen breakdown for ladies with knee and joint agony.

The investigate challenge was a partnership between Cawthron Institute, Sanford Ltd, Massey College and Plant and Food Investigate, and received renewed funding from the Large Worth Nourishment Countrywide Science Problem.

Mussel powder has been found to reduce joint pain in post-menopausal women at Sanford’s new Bioactives centre.

Nelson Mail

Mussel powder has been observed to cut down joint suffering in post-menopausal gals at Sanford’s new Bioactives centre.

Andrew Stanley, general manager of innovation at Sanford, stated the funding authorized the analysis to seem at what he identified as MINK (mussels improving nimble knees).

Study More:
* Development begins on $20 million marine extracts hub
* Politicians get style of Kiwi meals innovation in Manawatū
* Sanford says $20m ‘marine extract’ facility will create 30 work opportunities in Marlborough

Stanley explained people today had very long recognised Greenshell mussels had health added benefits, but they hadn’t been properly examined.

“We had tons of proof that Greenshell mussel powders had been very good for joints, and a good suit as an anti-inflammatory,” Stanley mentioned. But it was all anecdotal.

What they were missing was an actual examine accomplished on individuals, who could document the impacts they felt right after taking the supplement.

Lead scientist, Massey Professor Marlena Kruger said the trial results are pleasing and agreed Sanford’s mussel powder can effectively be used as a preventative treatment for people with knee pains.

David Wiltshire/Nelson Mail

Lead scientist, Massey Professor Marlena Kruger mentioned the trial final results are satisfying and agreed Sanford’s mussel powder can successfully be utilized as a preventative therapy for individuals with knee pains.

Maryam Abshrini, Massey University doctoral student, mentioned the trial had serious impacts on the ladies who participated.

“Study members have been telling us the mussel supplements enabled them to have out day by day lifestyle things to do with no agony.”

Guide scientist Professor Marlena Kruger said she was “pleased and surprised” with the review outcomes. The mussel powder can be a preventative intervention treatment for individuals with early indications of knee suffering, she said.

1 of the members, Kruger reported, appreciated carrying out triathlons and uncovered that right after frequently using the powder, restoration was a lot quicker.

The benefits of this scientific demo experienced been enjoyable, Stanley reported.

“It’s exceptionally enjoyable to have fantastic powerful evidence that supports what we have been declaring for a extensive time.”

Most of Sanford’s mussels come from the Marlborough region.

Nelson Mail

Most of Sanford’s mussels arrive from the Marlborough area.

Stanley reported being able to give buyers self-confidence in the product and how it could help them was some thing the examine opened up for Sanford.

The enterprise would now appear into new prospects, and refine its research, for illustration concentrating on the knee joint, Stanley stated. In change, Sanford could generate more unique products for the market.

Stanley claimed the results ended up a New Zealand good results story.

A great deal of the science was performed at Sanford’s Bioactives centre in Marlborough, where by the bulk of Sanford’s mussel provide came from.